Five spice duck legs, burnt onions, pak choi with garlic, chilli and mustard seeds
Recipe, by James Ramsden, can be found here
Five Spice Duck Legs
Duck
The Boozy Rouge
A love letter to food and south east London
Five spice duck legs, burnt onions, pak choi with garlic, chilli and mustard seeds
Recipe, by James Ramsden, can be found here
The Boozy Rouge 